Date:April 22, 2016
Source:Newsy / Powered by NewsLook.com
Summary:Staghorn coral, one of the most common components of the world’s coral reefs, can’t cope with the human-driven changes affecting the oceans.
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Fructose alters hundreds of brain genes, which can lead to a wide range of diseases
Scientists report that diet rich in omega-3 fatty acids can reverse the damage
April 22, 2016
University of California – Los Angeles
Consuming fructose, a sugar that’s common in the Western diet, alters hundreds of genes that may be linked to many diseases, life scientists report. However, they discovered good news as well: an important omega-3 fatty acid known as DHA seems to reverse the harmful changes produced by fructose.